Author: Chandra Ram
Chandra Ram is the author of Taos Diner, she also is a food writer and editor of Plate, an award-winning food magazine for chefs, and co-author of the Eiffel Tower Restaurant Cookbook (Chronicle), and Korean BBQ (Ten Speed Press).
Sweet potatoes are extremely healthy vegetables with nutritional values of their own. This makes them a must-have in your kitchen, especially with Thanksgiving right around the corner. This article will …
Wings are a popular appetizer and main course at parties and other gatherings. Chicken wings serve many purposes in today’s society. It can be done during a party to please …
The greatest air fryers are the solution to your prayers if you’re pressed for time but yet want tasty, crispy meals. It is possible to cook anything from crispy chicken …
Let me show you how to preheat an air fryer if you’re just getting started with hot air cooking and don’t know where to begin. When it comes to creating …
Air fryers are, without a doubt, quite popular. It’s understandable to be curious about them. How does it work?” or “What is an air fryer?” This tutorial explains it. What …
Which should you buy: air fryer vs deep fryer? These two fryers went head-to-head to determine who could create the best french fries. When comparing deep fryers versus air fryers, …
In addition to taking up valuable counter space, purchasing a microwave, toaster, and oven separately may be quite expensive. A microwave toaster oven combo is the best method to go …
The best copper tea kettle is a sought-after kitchen accessory for many people nowadays. Models range from the classic and antique to the contemporary and modern, with diverse attributes. It …
Coffee lovers aren’t getting enough coffee, so it’s not a surprise that there are numerous methods of making your own coffee. In this article, we’ll look at the various types …
